Savoury Chaat
wheat crisps with potatoes, sprouts, chutney & yogurt

Lentil, Paneer and Chickpea Samosas
with cilantro-jalapeno and and tamarind-date chutneys

Organic Chicken Liver Pate and Cumin-Turmeric Potato Samosas
with cilantro-jalapeno and and tamarind-date chutneys

Cauliflower, Spinach, Onion and Potato Pakoras
with mint-mango chutney

Lamb, Beef and Lentil Kebabs
with date-tamarind chutney and spicy tomato masala

Mogo Fries
with split pea, lentil and spinach bharta and bengali curry 

Oven Baked Jackfruit in Tamarind and Cumin Curry
with coconut-cabbage slaw and yellow rice pilaf 

Black Chickpea and Onion Cakes in Coconut Curry
with coconut-cabbage slaw and yellow rice pilaf

Chickpeas in Fenugreek Curry on Marinated, Grilled Eggplant
with chapati and raita

Kale, Jackfruit, Cauliflower and Potato Curry
with rice and chapati

Curried Spinach and Paneer
with spiced navy and potato chapati and raita

Fenugreek Cream Curry
with beet salad, rice & naan

Portobello Mushroom and Red Pepper Curry on Paneer
with beet salad & naan

Marinated and Grilled Kale
with channa daal and spiced potatoes on yellow rice pilaf with Bengali curry

Grilled Eggplant on Creamy Coconut Basmati "Risotto"
with red pepper, caramelized onion and spiced pumpkin seeds

Grilled Tilapia on Tomato, Ginger, Mint and Cilantro Rice Pilaf
with coconut curry and coconut-cabbage slaw

Tamarind and Yogurt Marinated Grilled Natural Chicken
with sprouts salad, rice and naan

Spicy Pulled Pork on Sautéed Greens
with sour cream chutney and naan

Beef Short Ribs in Kalonji Seed Curry
with pickled vegetables, rice and naan

Lamb in Cumin and Mustard Seed Curry
with naan

Lamb in Cumin and Light Cream Curry
with salad, rice and naan


Late Night Samosa Menu

Vegetarian

Kale and Jackfruit

Potato and Bell Pepper

Chickpea and Lentil

Non-vegetarian

Beef Shortrib

Grilled Chicken

Spicy Lamb


Sweets

Rice Pudding
with green cardamom and almonds

Coconut Pudding
with fruit

Meeti Roti (allow 20 min.)
custard on demerara sugar and cashew chapati

Gulab Jamon
with pistachio and sweet cardamom syrup

 

Drinks

Pear Juice

Pineapple Juice

Mango Juice

Ginger Lemon Drink

Mango Lassi

Salty Lassi

Sweet Lassi

Dairy-free Coconut Mango Lassi

Masala Chai

Chai with Almond Milk


*all prices subject to change

11.50

12.00

15.00

12.00

12.00

12.00

13.50

14.00

14.00

14.50

16.00

22.00

17.00

16.00

18.00

16.00

17.75

16.00

20.00

18.50

18.50

5.50

5.50

6.50

7.50

3.50

3.50

3.50

4.00

5.50

5.50

5.50

5.50

3.00

4.25

Our Menu

Monday through Thursday:
11am to 2:30pm (lunch)
5pm to 10pm (dinner with full menu)
10pm to midnight (late night menu)
midnight to 1am beverage service

Friday:
11am to 2:30pm (lunch)
5pm to 10pm (dinner with full menu)
10pm to 1am (late night menu)
1am to 2am beverage service

Saturday:
11am to 10pm (full menu)
10pm to 1am (late night menu)
1am to 2am beverage service

Sunday:
11am to 10pm (full menu menu)
10pm to midnight (late night menu)
midnight to 1am beverage service

Vij’s Rangoli opened in Vancouver’s South Granville district in 2004, as a casual-dining younger sibling to its sister restaurant and next-door neighbour, Vij’s. Rangoli is open for lunch and dinner and now has a new late night menu featuring six flavours of samosa, and the Samosa Flight choice of three. As well, Rangoli features a distinctive cocktail list, and eclectic beer and wine selection.

Located at 1480 West 11th Avenue, Rangoli has moved away from its previous “market” concept in order to seat more diners and to offer a more concentrated focus on space, service and incredible food.

1480 West 11th Avenue, Vancouver

(604) 736-5711